LBT-14 Firigo Ikonjesha
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LBT-12 Ikirahure cya Tube Firigo ya termometero
Igipimo kinini cya firigo
Shakisha intera nini yafirigo cyangwa firigo ya termometero nyinshikuzuza ibisabwa mubucuruzi mugukurikirana ubushyuhe nkukuri kandi kwiringirwa. Kurikirana sisitemu yo gukonjesha hamwefirigo-yuzuye ya firigokugabanya imikorere idatewe no gusoma bidahuye cyangwa ibitekerezo byatinze. Izi termometero zikoreshwa mubikorwa nka serivisi zokurya, ubuvuzi, kugurisha kugirango bibungabunge neza ibyangirika no kubahiriza ibipimo byumutekano.Igenzura ry'ubushyuhe bugenzurwa mububiko bukonje
Kurikirana ubushyuhe mubice bya firigo hamwe kandi bikomeyefirigo ya firigokuzamura ubushyuhe bukurikirana. Hindura igenzura ryiza kandi ugumane ubudahwema mububiko bukonje hamwe nibisomwa byihuse, byizewe hamwe nubushishozi-bwigihe. Lonnmeterfirigo / firigoByakozwe nubuhanga buhanitse hamwe na sensor zisobanutse neza kubwiza buhebuje, cyane cyane mubikoni, laboratoire, farumasi, hamwe na supermarket zishaka imikorere yizewe kandi ihagaze neza mubicuruzwa.
Porogaramu ya firigo / Ubushyuhe bwa firigo
Izi termometero zigaragara mubikorwa bitandukanye, uhereye kubikwa inkingo mubigo byubuvuzi kugeza kubungabunga ibiribwa byo mu nyanja mu biribwa. Byongeye kandi, barusha abandi igikoni cya resitora kubika inyama no kubika buri munsi, kugenzura ubushyuhe mu nzoga zo kurwanya fermentation ikonje ndetse na laboratoire ya siyansi kugirango ube inyangamugayo.
Shakisha izindi porogaramu muri hoteri, serivisi zokurya, ububiko bwa vino, ibyumba by itabi hamwe nibikoresho bikonje bikoreshwa mubintu nka ice ream, ibicuruzwa bikonje hamwe na farumasi. Menyesha abahanga bacu ibisobanuro birambuye - nk'ubushyuhe bw'ubushyuhe, ubwoko bwo kwishyiriraho (kumanika, guhagarara, cyangwa magnetiki), ingano y'ibice, hamwe n'inganda zikenewe - kugirango ubone igisubizo kiboneye kuri byinshi.
