Ibipimo bya Soya Amata

Akamaro ka Soya Amata

Amata ya soya ni igisubizo cya colloidal kirimo proteine ​​ya soya. Ibisabwa kuri soymilk yibanze kuri coagulation, kandi ingano ya coagulant yongeweho igomba no kuba ihwanye na proteyine ziri mumata ya soya. Kubwibyo, kugena amata ya soya ningirakamaro mugukora soya. Intego ya soya yibanze igenwa nubukorikori bukenerwa nibicuruzwa bya soya. Ihungabana ryamata ya soya ningirakamaro mugukomeza umusaruro wa soya. Niba amata ya soya ahindagurika cyane cyangwa kenshi, ntabwo bigira ingaruka kubikorwa byakurikiyeho (cyane cyane sisitemu ya coagulation ikora) ariko kandi biganisha ku bwiza bwibicuruzwa bidahuye, bityo bikagira ingaruka kumiterere yibicuruzwa muri rusange.

Amata ya Soya Ibisabwa Ibicuruzwa bya Soya Bitandukanye

Tofu yepfo isaba amata ya soya hejuru cyane nko gufata gypsumu nka coagulant. Muri rusange, kg 1 ya soya mbisi ishobora kubyara kg 6-7 z'amata ya soya, hamwe n'ubushyuhe bwa coagulation muri 75-85 ° C.

Amajyaruguru ya Tofu isaba amata ya soya yo hasi gato kugirango ifate brine nka coagulant. Muri rusange, kg 1 ya soya mbisi itanga kg 9-10 z'amata ya soya, hamwe n'ubushyuhe bwa coagulation muri 70-80 ° C.

GDL Tofu isaba amata ya soya menshi kuruta tofu yepfo n’amajyaruguru, gufata glucono delta-lactone (GDL) nka coagulant. Mubisanzwe, kg 1 ya soya mbisi itanga ibiro 5 byamata ya soya.

Igiti cyumye-ibishyimbo byumye: Iyo amata ya soya agera kuri 5.5%, ubwiza numusaruro winkoni yumye y'ibishyimbo byumye nibyiza. Niba ibirimo bikomeye mu mata ya soya birenze 6%, imiterere yihuse ya colloid igabanya umusaruro.

Gushyira Kumurongo Wubucucike Kumurongo wa Soya Amata

Kugumana ihame ry’amata ya soya nicyo gisabwa kugirango ibintu bishoboke, umusaruro uhoraho, hamwe nubuziranenge bwibikorwa, kimwe nifatizo ryubwiza bwibicuruzwa bihoraho.Iumurongo slurrymetero y'ubucucike nuburyo buhebuje bwo gupima ibishishwa muri slurries. UwitekaLonnmeter metero yubucucike nigikoresho cyapimwe cyuzuye cyapimwe gishobora gushyirwaho kumiyoboro cyangwa ikigega cya diametre zitandukanye kugirango igihe cya soya gikurikiranwe kandi kigenzurwe. Irerekana mu buryo butaziguye ijanisha ryibanze cyangwa abakoresha-basobanuye ibice, bitanga ibipimo byihuse, byukuri, kandi bisobanutse ugereranije nintokiimashinicyangwa hydrometero. Iragaragaza kandi indishyi zidasanzwe. Amata yibanze ya soya arashobora kwerekanwa kurubuga kandi akoherezwa hakoreshejwe ibimenyetso bisa (4-20mA) cyangwa ibimenyetso byitumanaho (RS485) kuri PLC / DCS / guhinduranya inshuro zo gukurikirana no kugenzura. Iri koranabuhanga rihindura uburyo bwa gakondo bwo gupima, gufata amajwi, no kugenzura mu nganda zikomoka kuri soya, zimaze igihe zishingiye ku micungire y’umusaruro mwinshi.

Ibiranga ibicuruzwa

Calibration y'uruganda hamwe nindishyi zubushyuhe bwikora: Witegure gukoreshwa ako kanya nta kalibibasi.

Kumenyekanisha Kumurongo Gukomeza: Kurandura ibikenewe guterwa intoki kenshi, kuzigama umurimo nigiciro.

Ibipimo ngenderwaho bya Analog Kwibanda Ibisohoka: Korohereza kwinjiza muri sisitemu yo kugenzura, gukuraho amakosa yo gutahura intoki no kwemeza guhuza ibitekerezo.