Guteka ibipimo bya termometero nibikoresho byingirakamaro kugirango ugere ku guteka neza, cyane cyane mu ziko. Icyitegererezo kimwe kigaragara muri iki cyiciro ni AT-02 barbecue ya termometero. Iki gikoresho gitanga ubunyangamugayo butagereranywa no koroshya imikoreshereze, bigatuma gikundwa mubatetsi babigize umwuga ndetse nabatetsi murugo. Muri iki kiganiro, tuzasesengura ibiranga inyungu za barbecue ya AT-02guteka termometero kugirango ziko, gutanga ubumenyi bwa siyansi mumikorere yayo, hanyuma muganire kumpamvu ari igikoresho cyingenzi muguteka.

Sobanukirwa na AT-02 Barbecue Thermometero

Ubushuhe bwa AT-02 barbecue ya termometero yashizweho kugirango itange ubushyuhe busomeka neza, nibyingenzi muguteka inyama kubwubuntu bwuzuye. Iragaragaza ibyerekanwa bya digitale, ibyuma bitagira umwanda, hamwe ninshuti-yoroheje. Igishushanyo cya termometero cyemeza ko gishobora kwihanganira ubushyuhe bwinshi, bigatuma gikoreshwa haba barbecue ndetse no gukoresha ifuru.

Ibintu by'ingenzi:

Ibyumviro Byinshi-Byuzuye:

AT-02 ifite ibyuma bifata ibyuma byifashisha bitanga ubushyuhe nyabwo muri ± 1.8 ° F (± 1 ° C).

Imikorere ibiri yubushakashatsi:

Ibi bituma abakoresha gukurikirana ibiryo bibiri bitandukanye icyarimwe cyangwa gupima ubushyuhe bwimbere bwinyama hamwe nubushyuhe bwamashyiga.

Ikirere Cyinshi:

Therometero irashobora gupima ubushyuhe kuva kuri -58 ° F kugeza kuri 572 ° F (-50 ° C kugeza 300 ° C), bikubiyemo ibintu byinshi bikenerwa guteka.

Gahunda Imenyesha:

Abakoresha barashobora gushiraho ubushyuhe bwifuzwa, kandi therometero izabamenyesha ibiryo bimaze kugera kubushyuhe bwagenwe.

Kugaragaza inyuma:

Mugari, inyuma ya LCD ya ecran itanga gusoma byoroshye, ndetse no mumucyo muto.

Siyanse Inyuma Yipima Ubushyuhe Bwuzuye

Gupima ubushyuhe nyabwo ni ngombwa mu guteka, cyane cyane ku nyama. Inyama zidatetse zirashobora kubika za bagiteri zangiza nka Salmonella na E. coli, mugihe inyama zokeje zirashobora gukama kandi zidashimishije. AT-02 barbecue thermometer ifasha kugabanya izo ngaruka mugutanga ubushyuhe bwuzuye kandi bwizewe.

Nk’uko ikigo cya USDA gishinzwe umutekano no kugenzura ibiribwa (FSIS) kibitangaza ngo ubushyuhe bw’imbere bw’imbere bw’inyama zitandukanye ni ubu bukurikira:

Inkoko (zose cyangwa ubutaka): 165 ° F (73.9 ° C)
Inyama zubutaka (inyama zinka, ingurube, inyana, intama): 160 ° F (71.1 ° C)
Inka, ingurube, inyana, intama (igikoma, kotsa, uduce): 145 ° F (62.8 ° C) hamwe nigihe cyo kuruhuka iminota 3
Amafi n'ibishishwa: 145 ° F (62.8 ° C)

Gukoresha kwizerwaguteka termometero kugirango zikonka AT-02 yemeza ko ubu bushyuhe bwujujwe, bukarinda indwara ziterwa nibiribwa no kwemeza uburyohe nuburyo bwiza.

Porogaramu Ifatika ya AT-02 mu ziko

Mugihe cyane cyane igurishwa nka barbecue thermometero, ibiranga AT-02′s bituma bigira agaciro kangana no gukoresha ifuru. Dore bimwe mubikorwa bifatika:

Inyama zokeje: Yaba Turukiya yo gushimira, kotsa ku cyumweru, cyangwa ibiruhuko ham, AT-02 yemeza ko inyama zitetse neza. Mugushyiramo probe imwe mubice binini byinyama ikindi mu ziko, abatetsi barashobora gukurikirana ubushyuhe bwimbere nibidukikije icyarimwe.

Uburambe bw'abakoresha n'ubuhamya

Abakoresha bahora bashima AT-02 kubwukuri, gukoresha neza, no guhuza byinshi. Abatetsi benshi murugo hamwe nabatetsi babigize umwuga bavuze ko therometero yazamuye ibisubizo byabo byo guteka. Kurugero, isubiramo ryabakoresha kuri Amazone rigira riti: "AT-02 yahinduye guteka kwanjye. Ntibizongera gukekwa - buri kotsa na staki bitetse neza. ”

Kwinjizamo barbecue ya AT-02guteka termometero kugirango zikomubikorwa byawe byo guteka, cyane cyane kubikoresha mu ziko, birashobora kuzamura cyane ibyokurya byawe. Ibyuma bifata ibyuma bisobanutse neza, imikorere yubushakashatsi bubiri, hamwe nigishushanyo mbonera cy’abakoresha bituma iba igikoresho cyingirakamaro mu kurinda umutekano w’ibiribwa no kugera ku bwitange bwuzuye. Mugukurikiza siyanse yubushyuhe bwo guteka bwizewe kandi ukoresheje ibikoresho byizewe nka AT-02, urashobora kuzamura ibyo uteka kurwego rwumwuga.

Ukeneye ibisobanuro birambuye kubyerekeranye n'ubushyuhe bwo guteka, sura urubuga rwa USDA rushinzwe umutekano no kugenzura ibiribwa: USDA FSIS Umutekano Ntarengwa w'imbere.

Umva kutwandikira kuriEmail: anna@xalonn.com or Tel: +86 18092114467niba ufite ikibazo, kandi urakaza neza kudusura umwanya uwariwo wose.